Page 5 - HMHGreekproducts

PREMIUM QUALITY GREEK PRODUCTS

Kalamata Olives

Kalamata olives undergo a multiple traditional processing for a
two-month period. The olives are preserved in extra virgin, mildly
salted olive oil or brine, so as to maintain the exceptional taste and
the quality attributes of olives intact, for your salads and cocktails.

Oregano

Greek aromatic oregano from Mani

All over the world, at the end of spring till the rst days of June, every
year, aromatic organic wild oregano is collected from the foot of Mt.
Taygetos by the local farmers of Mani in Peloponnese. The oregano is
carefully hand-picked to ensure that the root system is not destroyed
and that the cultivation is sustained.

Thyme
Wild thyme from the foot of mt. taygetos

Strong-tasting, organic and aromatic wild thyme is collected every
year, from the end of spring till the rst days of June, by the local
farmers of Mani in Peloponnese. The thyme is carefully gathered so as
to avoid any possible destruction of the root, and guarantee the
extension of cultivation.

-The drying process of all our traditional products is incorporated in the production
units of our local farmers, while the packaging is made, after cautious rubbing and
?ltering, in premium glass vases in order to safeguard the herb’s qualities and scent
for a very long time, until it is ?nally added to your salads and food.